Vietnamese Culantro Seeds | Ngo Gai Herb for Culinary Use | Tropical Herb Eryngium foetidum | Sawtooth Herb Seeds

Grow your own fresh Vietnamese Culantro (Eryngium foetidum) from seed with our premium Ngo Gai Seeds. Perfect for herb enthusiasts and culinary explorers, this tropical herb adds a bold, cilantro-like flavor to a variety of dishes. Each package contains 100 high-quality seeds ready to sprout in your garden, container, or kitchen window. Enjoy the aromatic, serrated leaves that thrive even in hot climates, making it an essential addition to your herb collection.

• Includes 100 high-quality Vietnamese Culantro (Ngo Gai) seeds
• Ideal for herb gardens, containers, and tropical landscapes
• Grows quickly with germination in 14–30 days
• Perennial in warm climates, providing fresh herbs year-round
• Perfect for culinary uses such as soups, salads, and garnishes
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